Server
Mount Joy, PA Mount Joy, PA Part-time Full-time Part-time Full-time $15 - $30 an hour $15 - $30 an hour Bube's Brewery Dining and Entertainment is conveniently located in Mount Joy, PA.
We are growing in leaps and bounds and quickly becoming a world-class restaurant and major tourist attraction.
We are a fine dining and casual restaurant catering to regular customers, groups, travelers, and special occasion guests.
We also have private rooms for events.
Applicants must be friendly, presentable, reliable, honest, and a team player.
Our goal every day and night is to provide our guests with an unforgettable dining experience.
We are known for our outstanding service and food.
If you want to join our winning team, please apply.
EDUCATION / EXPERIENCE Must be 18 years of age or older.
Money handling, calculator, and basic computer skills are beneficial.
Must have 2 years of service experience in a fine dining/family dining restaurant with proper verification.
SUMMARY It is our Server's responsibility to create an enjoyable dining experience that far exceeds the guest's expectations.
Our Server's goal is to provide the guest with positive, prompt, professional, friendly service to generate repeat business.
You are expected to give the highest quality service possible while maximizing sales potential to increase revenue per guest.
Position requires working in a fast-paced, exciting environment.
ESSENTIAL JOB FUNCTIONS Welcome and greet guests by introducing yourself with a positive, professional attitude within one minute of arrival.
Service guests by taking orders, delivering beverage and food items to guest's tables in a timely manner.
Use suggestive selling techniques, such as appetizer upsell suggestions, recommended alcohol beverages, specialty coffees, desserts etc.
Keep guest's dining tables well maintained at all times; making flatware per course, removing completed dishes, removing crumbs, water glasses refilled Present accurate, organized guest checks in a timely fashion.
Respond to the runner to pick up guest orders in a timely manner.
Complete all duties in a timely, expeditious and professional manner.
Communicate with supervisor and team members regarding shift activities, problems, and product concerns.
Keep up to date on current restaurant promotions.
Must have the ability to memorize our cocktail list and beer menu Perform additional duties as assigned by supervisor or manager Perform cash, coupon and house account transactions smoothly and accurately Other job duties as assigned by supervisor.
OTHER NECESSARY SKILLS AND ABILITIES Must have excellent guest service and communication skills, both verbal and written.
Must be a team player with a positive attitude.
Must be highly motivated, organized and able to multi-task.
Must have excellent organizational skills, and be able to follow strict procedures.
Must be able to respond in a positive manner to supervisory directions and guidance.
Also be able to accept constructive criticisms in order to grow and learn new, updated information.
Must comply with the dress code standards as provided by our restaurant Must have a very good understanding of culinary cooking techniques, i.
e.
what is braising, saut ing, broiling, grilling, dicing, poaching Must deliver a professional but warm and genuine service level.
Must be knowledgeable in proper table manners.
Must be a salesperson and not an order taker.
EQUIPMENT TO BE USED ALOHA system, calculator, trays etc.
Job Types:
Full-time, Part-time Job Types:
Full-time, Part-time Pay:
Up to $30.
00 per hour
Benefits:
Employee discount Flexible schedule Restaurant type:
Bar Casual dining restaurant Shift:
8 hour shift Day shift Evening shift Morning shift Night shift Weekly day range:
Monday to Friday Weekend availability Work Location:
In person Job Types:
Part-time, Full-time Pay:
$15.
00 - $30.
00 per hour
Benefits:
Employee discount Flexible schedule Restaurant type:
Bar Casual dining restaurant Upscale casual restaurant Shift:
8 hour shift Day shift Evening shift Morning shift Weekly day range:
Every weekend Monday to Friday Ability to commute/relocate:
Mount Joy, PA 17552:
Reliably commute or planning to relocate before starting work (Required)
Experience:
Restaurant
Experience:
1 year (Preferred) Job-related location requirement:
Candidates must be within a 25-mile radius.
Work Location:
In person Welcome and greet guests by introducing yourself with a positive, professional attitude within one minute of arrival.
Service guests by taking orders, delivering beverage and food items to guest's tables in a timely manner.
Use suggestive selling techniques, such as appetizer upsell suggestions, recommended alcohol beverages, specialty coffees, desserts etc.
Keep guest's dining tables well maintained at all times; making flatware per course, removing completed dishes, removing crumbs, water glasses refilled Present accurate, organized guest checks in a timely fashion.
Respond to the runner to pick up guest orders in a timely manner.
Complete all duties in a timely, expeditious and professional manner.
Communicate with supervisor and team members regarding shift activities, problems, and product concerns.
Keep up to date on current restaurant promotions.
Must have the ability to memorize our cocktail list and beer menu Perform additional duties as assigned by supervisor or manager Perform cash, coupon and house account transactions smoothly and accurately Other job duties as assigned by supervisor.
Must have excellent guest service and communication skills, both verbal and written.
Must be a team player with a positive attitude.
Must be highly motivated, organized and able to multi-task.
Must have excellent organizational skills, and be able to follow strict procedures.
Must be able to respond in a positive manner to supervisory directions and guidance.
Also be able to accept constructive criticisms in order to grow and learn new, updated information.
Must comply with the dress code standards as provided by our restaurant Must have a very good understanding of culinary cooking techniques, i.
e.
what is braising, saut ing, broiling, grilling, dicing, poaching Must deliver a professional but warm and genuine service level.
Must be knowledgeable in proper table manners.
Must be a salesperson and not an order taker.
Employee discount Flexible schedule Bar Casual dining restaurant 8 hour shift Day shift Evening shift Morning shift Night shift Monday to Friday Weekend availability Employee discount Flexible schedule Bar Casual dining restaurant Upscale casual restaurant 8 hour shift Day shift Evening shift Morning shift Every weekend Monday to Friday Mount Joy, PA 17552:
Reliably commute or planning to relocate before starting work (Required) Restaurant
Experience:
1 year (Preferred) Candidates must be within a 25-mile radius.
.
Estimated Salary: $20 to $28 per hour based on qualifications.
We are growing in leaps and bounds and quickly becoming a world-class restaurant and major tourist attraction.
We are a fine dining and casual restaurant catering to regular customers, groups, travelers, and special occasion guests.
We also have private rooms for events.
Applicants must be friendly, presentable, reliable, honest, and a team player.
Our goal every day and night is to provide our guests with an unforgettable dining experience.
We are known for our outstanding service and food.
If you want to join our winning team, please apply.
EDUCATION / EXPERIENCE Must be 18 years of age or older.
Money handling, calculator, and basic computer skills are beneficial.
Must have 2 years of service experience in a fine dining/family dining restaurant with proper verification.
SUMMARY It is our Server's responsibility to create an enjoyable dining experience that far exceeds the guest's expectations.
Our Server's goal is to provide the guest with positive, prompt, professional, friendly service to generate repeat business.
You are expected to give the highest quality service possible while maximizing sales potential to increase revenue per guest.
Position requires working in a fast-paced, exciting environment.
ESSENTIAL JOB FUNCTIONS Welcome and greet guests by introducing yourself with a positive, professional attitude within one minute of arrival.
Service guests by taking orders, delivering beverage and food items to guest's tables in a timely manner.
Use suggestive selling techniques, such as appetizer upsell suggestions, recommended alcohol beverages, specialty coffees, desserts etc.
Keep guest's dining tables well maintained at all times; making flatware per course, removing completed dishes, removing crumbs, water glasses refilled Present accurate, organized guest checks in a timely fashion.
Respond to the runner to pick up guest orders in a timely manner.
Complete all duties in a timely, expeditious and professional manner.
Communicate with supervisor and team members regarding shift activities, problems, and product concerns.
Keep up to date on current restaurant promotions.
Must have the ability to memorize our cocktail list and beer menu Perform additional duties as assigned by supervisor or manager Perform cash, coupon and house account transactions smoothly and accurately Other job duties as assigned by supervisor.
OTHER NECESSARY SKILLS AND ABILITIES Must have excellent guest service and communication skills, both verbal and written.
Must be a team player with a positive attitude.
Must be highly motivated, organized and able to multi-task.
Must have excellent organizational skills, and be able to follow strict procedures.
Must be able to respond in a positive manner to supervisory directions and guidance.
Also be able to accept constructive criticisms in order to grow and learn new, updated information.
Must comply with the dress code standards as provided by our restaurant Must have a very good understanding of culinary cooking techniques, i.
e.
what is braising, saut ing, broiling, grilling, dicing, poaching Must deliver a professional but warm and genuine service level.
Must be knowledgeable in proper table manners.
Must be a salesperson and not an order taker.
EQUIPMENT TO BE USED ALOHA system, calculator, trays etc.
Job Types:
Full-time, Part-time Job Types:
Full-time, Part-time Pay:
Up to $30.
00 per hour
Benefits:
Employee discount Flexible schedule Restaurant type:
Bar Casual dining restaurant Shift:
8 hour shift Day shift Evening shift Morning shift Night shift Weekly day range:
Monday to Friday Weekend availability Work Location:
In person Job Types:
Part-time, Full-time Pay:
$15.
00 - $30.
00 per hour
Benefits:
Employee discount Flexible schedule Restaurant type:
Bar Casual dining restaurant Upscale casual restaurant Shift:
8 hour shift Day shift Evening shift Morning shift Weekly day range:
Every weekend Monday to Friday Ability to commute/relocate:
Mount Joy, PA 17552:
Reliably commute or planning to relocate before starting work (Required)
Experience:
Restaurant
Experience:
1 year (Preferred) Job-related location requirement:
Candidates must be within a 25-mile radius.
Work Location:
In person Welcome and greet guests by introducing yourself with a positive, professional attitude within one minute of arrival.
Service guests by taking orders, delivering beverage and food items to guest's tables in a timely manner.
Use suggestive selling techniques, such as appetizer upsell suggestions, recommended alcohol beverages, specialty coffees, desserts etc.
Keep guest's dining tables well maintained at all times; making flatware per course, removing completed dishes, removing crumbs, water glasses refilled Present accurate, organized guest checks in a timely fashion.
Respond to the runner to pick up guest orders in a timely manner.
Complete all duties in a timely, expeditious and professional manner.
Communicate with supervisor and team members regarding shift activities, problems, and product concerns.
Keep up to date on current restaurant promotions.
Must have the ability to memorize our cocktail list and beer menu Perform additional duties as assigned by supervisor or manager Perform cash, coupon and house account transactions smoothly and accurately Other job duties as assigned by supervisor.
Must have excellent guest service and communication skills, both verbal and written.
Must be a team player with a positive attitude.
Must be highly motivated, organized and able to multi-task.
Must have excellent organizational skills, and be able to follow strict procedures.
Must be able to respond in a positive manner to supervisory directions and guidance.
Also be able to accept constructive criticisms in order to grow and learn new, updated information.
Must comply with the dress code standards as provided by our restaurant Must have a very good understanding of culinary cooking techniques, i.
e.
what is braising, saut ing, broiling, grilling, dicing, poaching Must deliver a professional but warm and genuine service level.
Must be knowledgeable in proper table manners.
Must be a salesperson and not an order taker.
Employee discount Flexible schedule Bar Casual dining restaurant 8 hour shift Day shift Evening shift Morning shift Night shift Monday to Friday Weekend availability Employee discount Flexible schedule Bar Casual dining restaurant Upscale casual restaurant 8 hour shift Day shift Evening shift Morning shift Every weekend Monday to Friday Mount Joy, PA 17552:
Reliably commute or planning to relocate before starting work (Required) Restaurant
Experience:
1 year (Preferred) Candidates must be within a 25-mile radius.
.
Estimated Salary: $20 to $28 per hour based on qualifications.
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